Do
a quick search of kombucha online and you'll find that the fizzy drink
(produced by fermented tea, sugar, fungi, and bacteria) supplies sky-high
energy, quells pain, fends off certain cancers, detoxes your body, helps you
shed weight, and turns your immune system into a fortress. Guzzlers of the health beverage preach these
promises, too.
But is our beloved kombucha really
a health elixir in a bottle? Here are five things to keep in mind before you
take a swig.
