Wednesday, 31 May 2017
Monday, 29 May 2017
CAN PROBIOTICS HELP WITH TREATING DEPRESSION?
There’s no denying the mind-gut connection, but are
probiotics alone enough to treat depression? While mental health
is complicated and there’s no quick, easy fix guaranteed to work for
everyone, a new study shows a strong link between probiotic use and improved depression symptoms in people with irritable bowel
syndrome (IBS).
Here’s what went down: Researchers had people who were depressed
and had IBS (real talk: dealing with gut problems on the reg will 100
percent mess with your mood) take either a probiotic every day or a placebo
pill. Participants who took the probiotic had fewer stomach problems, and
more improved moods than the other group.
Related: 5 Benefits of Probiotics other than Digestion
Related: 5 Benefits of Probiotics other than Digestion
“This study shows that consumption
of a specific probiotic can improve both gut symptoms and psychological issues
in IBS,” says gastroenterologist Premysl Bercik, MD, the study’s lead
researcher. “This opens new avenues not only for the treatment of patients with
functional bowel disorders but also for patients with primary psychiatric
diseases.”
Related: Could your Gut health affect your sleep?
Related: Could your Gut health affect your sleep?
Considering that IBS
can become self-reinforcing—often people stress that they will experience
gut problems, which in turn causes it to actually happen—it’s
encouraging that probiotics can serve as a solution to both.
Sunday, 28 May 2017
14 COCONUT USES YOU MAY NOT HAVE THOUGHT ABOUT.
Coconuts
always make me picture the beach. Long stretches of white sandy shore, the
calming lap of waves, beautiful views out to the horizon over the ocean, tall
palms bending in the breeze, and plenty of sunshine.
Coconuts
have become the fruit (that’s right, they’re a fruit, not a nut!) of the moment
recently, in no small part due to their versatility. Their possible uses go way
beyond the culinary ones.
Coconuts
mainly grow near the equator in the tropical climates in parts of Asia, Africa,
Latin America, and the Pacific. In the United States, you’ll find them in
Hawaii and Florida.
Saturday, 27 May 2017
HOW TO BOOST YOUR GUT HEALTH
Conventional wisdom
says that if you’re dealing with a touchy gut, you should just start taking probiotics
and eating more yogurt and sauerkraut. But when British
nutritionist Jeannette Hyde hears this kind of advice, it makes her cringe.
“If you just throw a ton of prebiotic and probiotic foods
at somebody who’s got gut problems, you can actually make things worse,” she
says. “I get a little bit shocked when I see scientists say things like,
‘Lentils are prebiotic—they feed the good bacteria in the gut and
everybody should eat loads of them.’ That is the absolute last thing
I would do with somebody with gut problems. They could be on the toilet for
days.”
To set the record
straight, Hyde wrote The Gut Makeover,
a four-week, systematic plan for rebalancing the bacteria in the digestive
tract with minimal misery. All of the hacks within are backed by science,
yet laid out in a way that’s been proven to work outside of the lab, based on
Hyde’s years of clinical practice.
Friday, 26 May 2017
6 Probiotic Added Foods That Are Probably Not Worth Buying.
Packaged
foods made with a shot of
probiotics are kind of like those
boxed cereals that boast about being fortified with extra vitamins or minerals.
You know you're probably better off just eating something that doesn't come in
a box or bag, but the added dose of nutrition makes the item in question seem
so…wholesome.
But is it, really?
In the case of probiotic-added foods, the answer is
still largely up for debate. (Vitamin-fortified ones are another story.) More
and more, patented probiotic blends like GanedenBC30 are showing up in packaged
foods—and manufacturers say that these strains can give you a health boost.
Thursday, 25 May 2017
Gout - 5 Natural Treatments To Relieve The Discomfort.
If you
awaken from a sound sleep to excruciating joint pain in your big toe, you may
be experiencing one of several gout symptoms. Gout is on the rise in
America, affecting millions of people each year. In fact, the latest research,
from 10 years ago, found that the rates of gout doubled in 20 years prior.
More than eight million Americans have gout.
Many believe this dramatic increase
is due to poor diets, obesity and a lack of exercise, although genetics is also
thought to play a role.
Too much
uric acid in the body can also cause kidney stones and in more severe cases
lead to kidney failure due to the blockage caused by uric acid crystals. In
addition, if the root cause of gout is not addressed, you may be at a greater
risk of developing certain types of cancer and heart disease.
Statistically,
men are far more likely to get gout than women. However, it is becoming more
common in women, particularly after menopause.
Wednesday, 24 May 2017
11 Supplements That Could Help You Live Longer.
Stay stronger, longer
The recipe for awesome aging? Healthy whole foods and enough exercise, of
course, but a few strategically selected supplements can help keep that
youthful pep in your step too, says Andrew Weil, MD, director of the Arizona Center for Integrative Medicine.
Here are his recommendations for six age-related maladies. Just be sure to get
the green light from your doctor before adding anything new to your current
supplement lineup.
*Dosage may vary depending on specific needs or
supplement brand, so consult your doctor.
Monday, 22 May 2017
Could Your Gut Health Affect Your Sleep?
Almost 60 million Americans
spend their nights in fitful slumber; tossing and turning, wrestling with the
need to get to sleep, and yet torturously being unable to do so.
We all know those
nights when no amount of counting sheep will work and each hour stretches by
with increasing frustration.
Yet there are many
options to help you sleep better, ranging from meditation to aromatherapy. But
what if the solution was actually in your gut of all places?
Tell Me About The Sleep-Gut Connection!
Believe
it or not, what’s happening in your belly right now will play a factor in how
well you sleep tonight.
Why? Because the
gut influences our brain, and the brain regulates our sleep.
Previously, it was thought that the gut simply oversaw the digestion of
our food. As it turns out, our
gut does a whole lot more than digestion.
Our gut actually has a profound impact on many neurological functions.
In fact, your gut contains so much neural tissue that it has been called ‘the
second brain’.
Furthermore, our gut plays host to over 30 types of neurotransmitters (like the ones found in your
brain). The gut also contains 100
million neurons, which is higher than the amount found in our spinal
cord! And if you need more proof of your gut’s brain-like properties, at least 95% of serotonin - an important
neurotransmitter for cognitive function - is produced in your gut! Whoa, right?
Sunday, 21 May 2017
7 Anti Inflammatory Foods You Should Increase In Your Diet.
Some kinds of inflammation in the body helps
us heal, but chronic inflammation is the root of many modern day ailments and
issues – among them, heart disease, cancer, and Alzheimer’s disease, according
to Dr. Andrew Weil. A diet rich in anti-inflammatory foods is a simple and
powerful way to help the body stay balanced, calm and in vibrant health.
We loved sharing this advice from The Beauty
Chef a while back and thought we’d revisit the topic with this useful list of
foods that will encourage great skin, daily detoxification and better overall
health. Most anti-inflammatory foods are also rich in antioxidants – think
leafy greens and bright berries. Many are also high fiber and and full of omega
3s. Find a few favorites and make them a bigger part of your daily diet…
Saturday, 20 May 2017
Friday, 19 May 2017
Fermented Foods? Can They Help Your Gut Health.
When it comes to understanding the role of
bacteria in our health, consider this – we are actually more bacteria than we
are human.
A healthy balance of the bacteria in our gut governs the functioning of many systems including the immune system and metabolism. It plays a critical role in our mood and brain function – and it helps us maintain our body size.
A healthy balance of the bacteria in our gut governs the functioning of many systems including the immune system and metabolism. It plays a critical role in our mood and brain function – and it helps us maintain our body size.
The health of the gut is central to every aspect of health. It is through our digestive system that we absorb all of the goodness from our food, a process that is essential for life. Yet today, many people suffer with an array of gut-based illnesses or dysfunction, which can have a broad-reaching impact on many other areas of our health.
Fermented foods are like a big hug for your gut and a wonderfully nourishing addition to your diet, whether you have experienced gut dysfunction or not. Fermented foods are foods that have been through a process of lactofermentation in which natural bacteria feed on the sugars and starches in the food creating lactic acid. This process preserves the food and produces beneficial enzymes, B-vitamins, omega-3 fatty acids, and are a source of probiotics.
Thursday, 18 May 2017
5 Natural Powerful Antibiotics You Should Consider.
Hospital antibiotics have
become one of the most over-prescribed "medicines" today. As a
result, people have ruined their digestive systems and ironically, have lowered
their natural immunity to all types of infections in the future.
Get rid of
infections without the digestive destruction, with these five powerful natural
antibiotics.
1. Garlic
Up first
is the natural antibiotic garlic! Garlic has been used medicinally by cultures
around the world for thousands of years. In fact, it was used in the 1700s to
ward off the plague.
Garlic possesses potent antibiotic, antiviral, antifungal, and antimicrobial properties and is able to help protect and facilitate removal of unfriendly bacteria. It is also very high in natural antioxidants that destroy free radicals, which also supports a strong immune system.
The active ingredient in garlic, allicin, is the key component
to killing and warding off harmful bacteria. Crush it to activate these
compounds, and eat it raw, in a warm tea or in lightly cooked food.
Wednesday, 17 May 2017
Coconut? Will it Help With Weight Loss?
Just
like in the world of fashion, food trends fluctuate every year. And for 2017, Whole
Foods predicted it's going to
be the year of coconut everything. It's going way past your basic coconut
water. Think coconut butter, chips, ice cream. Coconut everything, everywhere.
But if you think the new health food fad is the key to helping you drop pounds
this year, you might want to read the fine print. We spoke with nutritionists
to find out whether going cray-cray for coconut is worth the hype.
It Can Help Crush Cravings
As it turns out, coconut has properties that can
keep you fuller longer. “The fat content in coconut is a medium-chain triglyceride,
which helps with satiety,” says Lisa Cohn, R.D. consultant for miVIP Surgery Centers. Plus, the
fruit provides sugar for quick energy while the fat digests slowly. That
winning combo gives you long-lasting energy and prevents hunger and
cravings by keeping your blood sugar levels in check.
Cohn recommends adding jarred or fresh coconut to
juices and smoothies, and coconut flakes to hot or dry cereals, fresh
salads, and cooked dishes.
Tuesday, 16 May 2017
5 Foods To Heal Digestion.
Studies
estimate that 60 to 70 million Americans currently suffer from
digestive diseases, including celiac disease, irritable bowel syndrome, and
lactose intolerance, as well as general gassiness and bloating. Leaky gut syndrome is another
common digestive disorder that occurs when the digestive tract becomes damaged,
allowing proteins like gluten, bad bacteria, and undigested food particles to
pass into the bloodstream. Over time, these particles cause inflammation, an
immune reaction, and continued poor digestion.
But no matter what the specific
condition, it's safe to say that there are a lot of people feeling
uncomfortable each time they eat—and looking for a quick solution!
Singling
out the root cause of all those tummy troubles can be difficult, but it's
likely that for most of us, our diets and lifestyles are to blame. The typical
Western diet, heavy in refined carbohydrates, unhealthy fats, and low-quality
protein sources—with very little in the way of fresh fruits and vegetables—can
wreak havoc on our bodies and, in particular, on our digestive systems. But the
good news is that, while bad food choices can cause major damage to the
digestive system, good food choices can have the opposite effect. By
introducing certain foods into your diet, you can begin repairing your gut and
healing digestion naturally.
Monday, 15 May 2017
Can Omega 3 Help With You Quitting Smoking?
There's a natural tactic to help you quit smoking, and
it'll also help your brain and heart—without any side effects. This isn't a
pitch for a drug, it's the truth about omega-3s, according to research from
the University of Haifa, Israel.
The researchers investigated how
omega-3 supplements impacted smokers, defined as people who smoked an average
of 14 cigarettes a day and who had been smoking for an average of 11 years.
Those on a 30-day omega-3 supplement regimen enjoyed an 11 percent decrease in
number of cigarettes smoked. They also experienced a significant decrease in
nicotine cravings.
Friday, 12 May 2017
Seven Superfoods To Help Boost Your Health.
While
there is no strict scientific definition out there, superfoods are usually
packed with essential nutrients, vitamins and minerals, a hefty dose of fiber,
or lean protein. Superfoods also typically have anti-inflammatory properties
from healthy omega-3 fats and anti-aging benefits from antioxidants.
If
you want to upgrade your health and well being while lowering your risk for
disease, these seven superfoods are excellent places to start!
1.Berries
Raspberries, blueberries and açaà berries are all rich in antioxidants and vitamin C,
which help
slow aging and lower your risk of cancer
and heart disease. High levels of omega-3s fight inflammation, while the fiber
in berries balances blood sugar levels.
Labels:
berries,
chia seeds,
kale,
Omega 3,
superfoods,
Turmeric
Wednesday, 10 May 2017
Taking Ibuprofen For Week Could 'Increase Heart Attack Risk'.
Routinely taking common painkillers, including ibuprofen, could put
people at a heightened risk of heart attack, new research has found.
Experts have drawn a link between taking non-steroidal anti-inflammatory
drugs (NSAIDs), which are used to treat pain and inflammation, and an increased
risk of heart attacks.
Doctors should consider the “risks and benefits” before dishing out the
commonly prescribed drugs, particularly at higher doses, the authors cautioned.
Researchers from Canada, Finland and Germany conducted an analysis of
previous studies, which held data on almost 450,000 people - 61,460 of whom had
suffered a heart attack.
They found that taking any dose
of NSAIDs, including ibuprofen and naproxen, for one week, one month, or more
than a month was associated with an increased risk of myocardial infarction
(heart attack), according to the study published in The BMJ (British MedicalJournal).
Tuesday, 9 May 2017
How To Cleanse Your Liver
Really informative video about Liver cleanse from Dr. Axe. How you find it useful? Let us know what you think.
Monday, 8 May 2017
5 Health And Performance Benefits of Probiotics
To
put it simply: Bacteria follow the food you eat. The easiest way to
manipulate your gut flora is by enriching your diet with a variety of
probiotics and prebiotics. Probiotics are the actual bacteria that live in your
gut. Prebi- otics are the substances that the bacteria eat. Food sources are
the best way to get both of these, since the diversity of the bacteria in
supplements is not as smart as nature; your second choice could be a
high-quality, specific-flora supplement.
Once
you've established a healthy colony, you have to care for it. Just as you
wouldn't plant a garden and not feed or water it, you can't just pour some
kefir on top of a bad diet and expect those beneficial microorganisms to grow
and flourish. You need to feed them! Fiber from a balanced diet is one way to
nourish your gut microbiome.
Every day scientists are
discovering more benefits of having teeming, diverse gut colonies. Some
probiotic health and performance benefits we know for certain include:
Sunday, 7 May 2017
5 Gut Health Mistakes You May Be Making Unwittingly.
A
healthy, balanced diet rich in probiotics and prebiotics is the key to developing a thriving,
diverse gut colony. But you can't expect your happy and healthy microbiome to
withstand the gut bombs many of us throw their way—sometimes every single day.
Here are some common enemies of
your beneficial bacteria and how to protect your microbiome from harm.
Saturday, 6 May 2017
What To Eat To Stay Ahead Of Inflammation.
Inflammation is right up there with sugar in terms of scary wellness words.
You’ve probably heard the laundry list of ailments it’s tied to: acne, sleeping
problems, gut issues, and even life-threatening conditions, like heart
disease.
The good news is that you can eat your way to better health—as
long as you’re filling up on the right foods. Sure, turmeric gets a lot of the glory when it
comes to fighting inflammation, but how many golden
lattes do you need to sip a day for it to actually make a difference? And is
there anything else you can nibble on that works just as well?
Nutritionist Barbara
Mendez, who’s also trained as chemist and a pharmacist, helped to build an
anti-inflammatory food pyramid—with the most beneficial foods at the bottom and
the not-so great ones at the top. (Cough…gluten…cough.)
It’s kind of like the triangle you memorized in elementary school,
only with way more superfoods (and way fewer cartons of milk).
Friday, 5 May 2017
Dr. Oz answers: "What supplements do you take?"
Here is a video from Dr Oz showing the supplements he takes regularly.
Thursday, 4 May 2017
6 Inflammation Causing Foods You May Not Have Thought About.
There’s a five-alarm fire sounding these days about inflammation, and
with good reason. Heart disease, cancer, Alzheimer’s,
and acne are just some of the possible consequences
of too much inflammation in the body.
According to Nicholas Perricone,
M.D., the pioneering nutritionist and dermatologist (who wrote the book on anti-inflammation eating), our
bodies actually depend on temporary inflammation to help fight off sudden
injuries or infection. But when that inflammation becomes chronic, “the immune
system mistakenly attacks normal cells, and the process that ordinarily heals
becomes destructive.”
Wednesday, 3 May 2017
Do You Need A Multi - Vitamin? 3 Reasons Why You May Not Need One.
About a third of Americans take a multivitamin regularly,
according to a 2016 Memorial Sloan Kettering study published in the Journal of the American Medical Association.
That might seem like a good thing—you can never get too much of those superstar vitamins and minerals, right?—but research tells a different story. "I used to take multivitamins and recommend them to my patients, but no more," says Dana Simpler, MD, an internal medicine specialist at Mercy Medical Center in Baltimore. Here's what you need to know before you swallow your next pill.
That might seem like a good thing—you can never get too much of those superstar vitamins and minerals, right?—but research tells a different story. "I used to take multivitamins and recommend them to my patients, but no more," says Dana Simpler, MD, an internal medicine specialist at Mercy Medical Center in Baltimore. Here's what you need to know before you swallow your next pill.
Tuesday, 2 May 2017
Algae? Superfood or Not?
Now
that golden milk is enjoying its moment in the sun, many
wellness influencers have moved on to another good-for-you beverage: blue
algae lattes. Heralded by many as a superfood, spirulina has taken
over cafe menus (hello, unicorn latte)
as the smoothie booster du jour. Other forms of algae, like chlorella or E3’s proprietary
strain Blue Majik, are riding the wave of spirulina’s popularity.
But
just as doctors were singing its praises, the buzzy ingredient was
making headlines for another reason: Algae was called out as the reason
why people became violently ill after eating Soylent bars. Um, yikes.
So
what’s the deal—is it safe to sip your oh-so-Instagrammable blue latte
with impunity? To find out, I tapped Global Healing Center founder Edward Group, DC and NP, who
spent five years researching and studying various types of algae.
Labels:
AFA,
blue green algae,
chlorella,
protien,
spirulina
Monday, 1 May 2017
The Dangers of Antibiotics - Are Antibiotics Safe and Effective?
Really informative video about the dangers of too much antibiotics. Hope you find it useful. Let us know what you think.
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